Certificación ISO 14001
ISO 14001 es un estándar común que puede aplicarse a todas las organizaciones, independientemente de su tamaño, tipo y naturaleza. Este estándar internacionalmente reconocido de la ISO (Organización Internacional para la Estandarización) proporciona requisitos para establecer, supervisar, implementar y mejorar el Sistema de Gestión Ambiental de la Organización.
https://iasiso-latinamerica.co....m/pe/iso-14001-certi

ISO 45001 Certification
In today’s globalized business landscape, ensuring the health and safety of employees has become paramount for organizations worldwide. ISO 45001 in Malaysia is an internationally recognized standard for Occupational Health and Safety Management Systems (OHSMS), serving as a systematic framework for organizations to manage occupational health and safety risks effectively.
https://ias-malaysia.com/iso-4....5001-certification-i

ISO Certification
Integrated Assessment Services offers ISO certification in Malaysia for a variety of international standards. We offer a wide range of ISO certificates. We have over two decades of experience providing ISO certification audit procedure for ISO Certification and have more than 300 impaneled auditors
https://ias-malaysia.com/iso-c....ertification-in-mala

cGMP Certification
Current Good Manufacturing Practice (CGMP) is a term that is familiar worldwide for the control and management of manufacturing, testing and overall quality control of food and pharmaceutical products. CGMP takes quality assurance approach, which ensures that the products are consistently produced and controlled to the quality standard which is appropriate to their proposed use and as required by the marketing authorization.
https://ias-malaysia.com/cgmp-....certification-in-mal

what is Certificación Kosher en Perú?
Kosher es un término que se usa para describir los alimentos que se preparan de acuerdo con las leyes dietéticas judías. Estas leyes se derivan de la Torá, el libro sagrado judío, y están destinadas a garantizar que los alimentos sean limpios y aptos para el consumo. Para ser certificado como kosher, un alimento debe cumplir con ciertos criterios. La certificación kosher es el proceso de garantizar que un producto alimenticio se adhiera a las estrictas pautas dietéticas del judaísmo.
https://iasiso-latinamerica.co....m/pe/kosher-certific